Tuesday, September 01, 2009
Egg Curry Sholapuri
A meal well eaten.
Egg Curry and Fulka with a Tomato-Onion-Curd-Chilli Salad. All finished. Four happy souls.
Egg Curry Sholapuri
8 eggs hard boiled for 5 minutes
onion + dry coconut power fry-roasted in oil on a shallow pan till deep brown
above mixture when cool, ground together with ginger, garlic and coriander.
haldi and kala-masala sauted in oil quickly
ground mixtures cooked in this for 1-2 minutes
salt to taste
eggs and a little water added and cooked.
Salad
1 onion shredded
3 tomatoes shredded
2 green chillies finely chopped
200gms of curd.
salt to taste
all mixed well together
percy : 8.5/10
q : 8/10
nipra : 8.5/10
hehe
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2 comments:
The fourth happy soul: PR
Egg curry, raita and 4 happy souls....where are the bottles???
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